egg replacer

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      Dr Robyn
      Keymaster

      It would have never occurred to me to replace an egg with carbonated water. But according to this article, 1/4 of carbonated water = one large egg and the results are almost indistinguishable from using and actual egg. You can bet that I will be trying it in the near future.

      https://www.thekitchn.com/best-egg-substitutes-baking-23003895

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